Hoagie dip is really a group-satisfying appetizer that provides the many flavors of a traditional hoagie sandwich right into a creamy, quick-to-serve dip. Great for parties, activity day, or family members gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served together with crunchy chips or clean veggies. Itâs a fun twist on the traditional sandwich thatâs sure to be a hit!
Start off by combining eight ounces of product cheese and one/two cup of mayonnaise in a sizable bowl. Mix them with each other until eventually sleek. Add one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, along with a pinch of salt and pepper. Blend until finally all components are well included.
Following, insert 1/two cup of diced tomatoes (seeds taken off) and 1/2 cup of chopped pink onion to your mixture. These ingredients increase a clean crunch and also a burst of colour for the dip. Now, layer as part of your meats: 1/2 cup of finely chopped salami, 1/2 cup of diced ham, and one/two cup of sliced pepperoni. These cured hoagie dip recipe meats provide the hoagie dip recipe dip its signature hoagie flavor. Stir almost everything with each other until evenly merged.
For the finishing contact, sprinkle 1 cup of shredded provolone cheese and 1/2 cup of shredded lettuce on major. To incorporate a little further zing, drizzle with one tablespoon of pink wine vinegar and one tablespoon of olive oil, then give it a remaining blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or new veggies like celery and bell peppers for dipping. This dip is an enjoyable and simple technique to get pleasure from all the best areas of a hoagie sandwich in a more easy, shareable form. Itâs great for relaxed get-togethers, providing a delightful taste of your common sandwich in each individual bite!